In this episode I chat to my good friend Kitch Caterall about her earliest memories of saving, what it’s like running a business on the side of a full time job, how it feels to earn extra income, and the unfortunate product of side income: burnout.
We also delve into the dissonance many of us experience between disagreeing with the individualistic, productivity-obsessed hustle mindset of capitalism but still finding joy in entrepreneurialism. Speaking on the ethics of doing business, the cost of building a life that’s in line with your values, and the freedom that comes with the ability to make extra money, I hope this conversation provides a new perspective on the side hustle narrative; one that looks at the light and dark of the multi-hyphenate life, rather than sensationalising traditional success stories.
Mentioned in this episode:
- Kitch’s personal account @soybabie_
- Kitch’s candles: @Bispha.Studios and https://bisphastudios.com/ – Get 20% off Kitch’s candles with code BROKEGEN
Where to find me:
Disclaimer: Information contained in this podcast is general in nature and should not be considered financial advice, nor used to make a financial or investment decision. Please seek professional advice for information tailored to your own circumstances.